Basic Fermentation A DIY Guide to Cultural Manipulation - Independent publisher and distributor , Made in USA

Microcosm Publishing
Price
$14.95
Only 2 left in stock!

Basic Fermentation is a comprehensive and easy-to-follow guide to the art of fermentation. This book covers everything you need to know to start fermenting at home, including choosing the right ingredients, preparing the brine, and troubleshooting common problems. Basic Fermentation also includes recipes for a variety of fermented foods, such as sauerkraut, kimchi, pickles, and kombucha.

Features:

  • A comprehensive and easy-to-follow guide to fermentation
  • Covers everything from choosing the right ingredients to troubleshooting common problems
  • Includes recipes for a variety of fermented foods

Benefits:

  • Learn how to make delicious and nutritious fermented foods at home
  • Improve your gut health
  • Reduce your risk of chronic diseases
  • Save money

Order your copy of Basic Fermentation today and start exploring the world of fermentation!

About Microcosm Publishing

Microcosm Publishing: Inspiring Change, One Book at a Time

Microcosm is an independent publisher and distributor based in Portland, OR and Cleveland, OH, dedicated to empowering readers through knowledge and action. We offer a unique catalog of books and zines focused on DIY skills, social justice, food, bicycling, gender, and self-care.

With a commitment to challenging conventional publishing norms, we prioritize marginalized voices and sustainable practices. From our humble beginnings in a bedroom closet to becoming a Publishers Weekly Fastest Growing Publisher, Microcosm remains dedicated to fostering a more equitable and just world through the power of words.

Why did we choose this product?

You may also like

frequently ordered together